Thursday, February 16, 2012

OAMC Garlic Bread


The easiest thing for you to put into your freezer is garlic bread!  Who can eat yummy spaghetti sauce without garlic bread?!


Garlic Bread
1 Loaf, frozen, many servings!
Ingredients:
1 loaf french bread, sliced
1/2 c butter, softened
1/4 c Italian seasonings
1 T garlic powder
1/4 c Parmesan cheese








Directions:
1.  Combine butter, Italian seasonings and garlic.
2.  Butter each side of the bread


3.  Sprinkle Parmesan cheese over the butter mixture.


4. Cut french bread into thirds


4.  Wrap in saran and aluminum foil, use in 6 months.


5.  To cook fresh: bake at 350* for approx. 5 minutes
6. To cook frozen: bake at 350*  for approx 10 minutes, uncovered.

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